Flaky Cinnamon Rolls with Cinnabon Cinnamon and Butter Cream Icing, Refrigerated Canned Pastry Dough, 8 Rolls, 13 oz

These are super yummy ,so easy to make ,I loved them ,my kids did and so did my husband, And it's way cheaper than buying them from a bakery. I love chopping pecans on top of them, they taste so good. And it's definitely a life saver when you have guests coming over.

I mean, who doesn’t like a flaky soft cinnamon roll with lots of sugary frosting?? Yummy! Easy to bake- put them in a circle if you don’t want as many hard edges.

Perfect for a busy morning. I always add a couple of tabs of butter, some brown sugar and about 1/2 cup or real cream. It makes them taste like homemade.

These cinnamon rolls were pure comfort food the cinnamon-sugar filling was rich, buttery The icing on top added just the right amount of sweetness without overpowering the warm spice of the cinnamon.

My friends and family loved these. I however wanted a stronger cinnamon flavor, so I added more.

Good as they always have been

Now you know this product taste good. I especially like the fact that I don't have to go to the crowed market to get it.

It reminds me of childhood, so I treat myself occasionally - so very good!