Calphalon® Hard-Anodized Nonstick 12-Inch Frying Pan

This is a nice quality pan. Size is great for so many things. Especially if you like to freeze leftovers. Like Sauces, or meats, meal preps, even chili in this pan. The sides are straight up so everything is cooking evenly. Nice clear heavy duty lid allows you to monitor the inside contents. Non stick and cleans with ease. Youll want to take good care of this pan bc its easy to. I highly recommend this pan. Its my second one like it! Excellent pan. Fantastic BF value. Arrived w/o issue! My family is thankful.

My DIL requested a pan with all of the specs this one has. Large, deep, a cover, oven safe as well as stove top, nonstick, easily cleaned. I am going to buy one for myself!

These are excellent non-stick pans. I especially like the larger one. It’s perfect for cooking eggs, grilling sandwiches, & heating up dumplings or left overs. People complained that they are lighter than previous versions but I love that they are light! It makes them easy to handle and clean.

I truly love these. The nonstick quality is great (although I always use a little oil spray just to be sure), they are lightweight, and overall work well. The only complaints I have are the sizes (I wish they were both a bit bigger), and that maybe the large one came with a lid.

I've searched for the perfect frying pan for a long time. I've purchased quality pans before (TFal), but nothing satisfied me. This pan? Checks ALL the boxes. It has a safe, nonstick surface and distributes heat beautifully. The large size, shape, and glass lid are awesome, but the extra handle makes it super easy to use. It's quality, durability and ease of cleaning are the cherry on top. Great value!

Great quality and clean up nicely. Two convenient sizes allowing you to cook multiple foods at once.

While these pans can be expensive, they are worth every penny. Very sturdy and well built. Will likely last a lifetime.

I've only used it once, but I already love it. I am no chef, though I enjoy cooking everything from the regular food we eat most of the time to occasional fancier dishes. (I am a bit of an adventurous cook:) I was a little worried because the box it came in was beat up. However, the pan and lid were secured so well that they withstood without damage. There wasn't a scratch on either. 1). Cooking experience: My cooktop ranges from L (low) to ten (the highest). Usually, we have to turn the temperature up quite high, because the largest burner is not working, and we have to use a small burner. With this pan, the highest temperature we used was four, which is in the low-medium range. The heat radiated from the center of the pan, and the food cooked evenly. There will probably be a bit of a learning curve, as I am used to cooking on much higher temperatures. The nonstick coating worked smoothly. 2). Design: The pan is slightly angled; almost resembling a wok, though the sides are lower. (It is a deep pan, just not as deep as a wok.) That is a really nice feature. The lid fits well and steam doesn't escape. I think it will be perfect for baked spaghetti, chicken pot pie, and any number of delicious foods, since it's oven safe. The handle of the pan is hollow, and I think that is to make the cookware lighter. I appreciate that aspect as well. 3). Durability: We had an old hard-anodized Calphalon pan that was not dishwasher safe. We loved it. At the time, it cost almost as much as my entire cookware set. I got tired of handwashing after several uses and started putting it in the dishwasher. Of course it ruined the outside, but not as quickly as I would have thought. This new pan is dishwasher safe, and my husband handwashed it first. For whatever reason he put in the dishwasher after handwashing. Not sure why because it was already clean, but it came out looking like new. Aside from not using metal utensils, I am fairly rough on cookware. And my husband is sweet, but I have, hope you're sitting down, caught him using silverware to turn food. I'm sorry to say, you did read that correctly:( The main reason I purchased this pan was because my husband bought me a set of cookware for our anniversary. That's what I asked for, so please don't hate on him:) I shopped around and spent maybe $105 on a beautiful set of Calphalon, which IMHO is a great deal. The frying pan that came with the set is not as large as I'd hoped. It also doesn't have a "helper handle" and this one does. That is something I have came to view as essential. It also matches the set, though that's not a big deal to me. (I am just a nurse and don't work for the company. I did not get paid by anyone for a good review. Calphalon is my favorite brand of cookware, but I would tell you if there were any problems that couldn't resolved. Promise.) I will give it a couple months and come back to update if it does not live up to expectations. So far, I highly recommend it. Excellent price and well worth the money spent.

These are even better than the previous version of the Calaphon frying pan set.

Excelente calidad. No se les pega nada! Me encanta esta marca . Tengo varias cacerolas

Solid pan. With lid it's fairly hefty but the looped handle opposite the regular handle makes it easy to lift. Bottom is very flat for use on a smooth electric cooktop. Holds heat well and heats evenly. Good seal from the hefty glass lid (glass lid is great) and cleans up easily.

Good pan but not as thick as my other Cal pans. Handle also not the same. It releases food well and is not too heavy for a big pan. Made in China 😤

Excellent