






🍕 Elevate your home pizza game—because your crust deserves the spotlight!
The Old Stone 14-inch Glazed Round Pizza Stone is crafted from durable cordierite, engineered to withstand temperatures up to 1100°F without cracking. Its glazed surface prevents oil absorption for easy cleaning and eliminates soggy centers by evenly distributing heat. Perfectly sized for large pizzas and versatile enough for use in ovens and grills, this stone transforms homemade baking into a professional-quality experience.







| Best Sellers Rank | #2,185 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #2 in Pizza Pans & Stones #111 in Pizza Grilling Stones |
| Customer Reviews | 4.4 out of 5 stars 2,820 Reviews |
O**H
A Must-Have for Perfect Homemade Pizza
If you’re a pizza lover looking to take your homemade pies to the next level, the Old Stone Pizza Kitchen Round Pizza Stone is a game-changer. Measuring a generous 16 inches, this high-quality stone is designed to produce crispy, evenly cooked crusts whether you’re baking in the oven or grilling outdoors. Why You’ll Love It ✅ Superior Heat Distribution – Made from durable cordierite, this pizza stone provides even heat distribution, allowing your pizza to cook evenly with a crispy crust every time. Whether you’re making a thin crust or deep-dish, it handles all styles with ease. ✅ Versatile for Oven & Grill – This stone is oven and grill-safe, giving you the flexibility to cook your pizza indoors or outdoors. Whether you’re using it in a conventional oven or over an open flame, you’ll get restaurant-quality results. ✅ Generous Size for Larger Pies – The 16-inch size accommodates most standard pizza sizes, allowing you to bake large, family-sized pizzas with no hassle. It’s also perfect for cooking flatbreads or other baked goods. ✅ Non-Stick and Easy to Clean – The stone’s natural, porous surface absorbs moisture, ensuring your crusts are always crispy. After cooking, cleaning is a breeze – just scrape off any excess and let the stone cool before storing it. ✅ Improves Pizza Flavor – Cooking on a pizza stone enhances the flavor by absorbing moisture from the dough, resulting in a crunchy, flavorful crust with a perfect, professional finish. I love the professional-quality results this stone delivers. My pizzas always come out with a crispy crust and evenly melted toppings, just like those from a pizzeria. The 16-inch size is ideal for my large family meals, and I appreciate the easy-to-follow instructions that help me get the most out of my stone. The Old Stone Pizza Kitchen Round Pizza Stone is an excellent choice for any pizza enthusiast looking to elevate their cooking game. Its quality construction, versatility, and ability to create perfect crusts make it a must-have for anyone who loves pizza. Whether you’re baking in the oven or grilling outdoors, this stone will make your homemade pizzas taste like they’re from a professional pizzeria.
L**A
Heats perfectly!
Heats up fast and evenly, and it really works well. My pizzas come out perfect every time. Great size, solid quality, and it keeps the heat really well. Totally worth it.
A**N
Great product
Great product
K**.
Great Size
I like the size but it is heavy(really heavy) I have not found the combination yet so the crust does not stick. Cooks evenly. If you have a smaller oven it may not fit, double check before buying
N**E
Much improved pizza
Turns our traditional oven into a brick oven, got the best crust we've ever gotten! Its the perfect size we were looking for. Great upgrade to our kitchen tools
E**E
Bought this in 2020, It lasted for 5 years until it finally cracked.
Bought this in 2020, It lasted for 5 years until it finally cracked. In that time we've used it many times, probably once a month. I think that's pretty good, so I've gone ahead and bought a second one.
P**T
Undercooked crust-don't recommend
I needed to replace an old pizza stone and bought this due to the reviews. Unfortunately, it just doesn't work. I followed the instructions, but none of the pizzas I cooked on it ever came out done in the crust. I used grocery store Naan bread, thinner Naan bread (like a thin crust pizza), and a deli fresh pizza. All of them had an undercooked, soggy crust. The stone itself is impossible to clean, any food that gets on it is stuck for life, yes I was using a cleaning tool for stoneware. I don't recommend this
M**N
Good quality
Quality product
Trustpilot
1 month ago
2 months ago