





🍞 Elevate your baking game with timeless French precision!
The Emile Henry Small Loaf Dish is a 1.25-quart Burgundy clay bakeware piece, crafted in France using proprietary high-resistance ceramic. It withstands temperatures up to 520°F and transitions effortlessly from freezer to oven to table. Its durable, scratch-resistant glaze ensures easy cleaning and long-lasting use, backed by a 10-year warranty. Ideal for professional-quality bread baking with even heat diffusion and elegant design.
| ASIN | B079TWZYFF |
| Best Sellers Rank | #41,042 in Kitchen ( See Top 100 in Kitchen ) #92 in Loaf Pans |
| Brand | Emile Henry |
| Capacity | 1 Quarts |
| Color | Clay |
| Customer Reviews | 4.5 4.5 out of 5 stars (199) |
| Date First Available | 21 February 2018 |
| Item Weight | 830 g |
| Material | HR Ceramic |
| Model Number | EH026120 |
| Product Dimensions | 8 x 11 x 8 cm; 830.07 g |
| Special Features | Microwave Safe |
N**Z
Much healthier to use than non stick and easy to clean. My bakes seem to have a better even bake than before. Really happy with it.
C**.
Los bizcochos no me han salido mejor en la vida. Antes he usado moldes metálicos, este distribuye el calor de otra forma y suben más parejos (con mismas recetas).
L**C
le deuxième et toujours aussi content
E**A
Ottima fattura, mancano ricette per questa dimensione
D**A
Amazon says this is one quart. It's definitely small. I didn't see a one-quart loaf pan on the Emile Henry website. The smallest one was 1.25 quart, so I'm not sure if the two are the same. Regardless, I love this loaf pan. It makes more of a traditional shaped loaf of bread. Oven bake time and temp is the same as with my stainless steel pan. I use less than 1/2 teaspoon of coconut oil to grease the ceramic (I'm not a fan of parchment paper), the bread comes out of the pan very easily, and is nicely browned. The pan is super easy to clean. I'm pleased with my purchase.
Trustpilot
2 weeks ago
4 days ago