Gold Medal Prod. 2045 Flavacol Seasoning Popcorn Salt 35oz.

It is very good. It was shipped fast and packed securely. Be careful and don't add too much, it gets salty way too quick. I like to sprinkle it on top of my fries as well. It can be used with many other food, so it's quite functional. The package is quite big, and a little is enough for big flavors, so it will go a long way (probably years lol). Great value for money.

If you've ever wondered why cinema popcorn tastes different to homemade this is a big part of the answer. Fine grain salt that coats every kernel evenly and the flavour is spot on. The 35oz tub lasts ages too. Won't be going back to regular salt for popcorn.

Great stuff and great value as this would take a long time to get through, you will need a mason jar or something to keep this fresh as there is no way this will used quick enough to last in this carton.

Really does give that cinema taste. Though you need to use butter and coconut oil in a pan on the stove top. There is a learning curve to it where you have to time it perfectly so the butter doesn’t burn. Also using to much you can kinda taste and feel the actual powder instead of it properly coating. Not the powders fault as there are so many variables such as pan size, how much heat there is under it, again timing. Can only recommend getting one of those flip type popcorn makers or go through the trial and error phase. For the size of the carton it will last you ages. A little goes a long way, I usually use a teaspoon, if that. N.b I haven’t tried it yet as haven’t found it. There is a butter flavoured coconut oil you can buy in the U.S I think which solves these issues though is expensive. Will update once tried it.

A lot of trial and error but now people won't stop asking me to make popcorn for them. This is a lot more fine than regular salt, so it's easy to oversalt it. It sticks to the popcorn really easily, so I gently dust it over the top of my popcorn, then mix and repeat.

This seasoning has single-handedly carried me through my fat loss phase. I love popcorn and if it's air-popped, it's filling and low-calorie. Unfortunately for me, I love buttery popcorn more than anything, and butter isn't really diet-friendly... After researching ways of smuggling the buttery flavour into my popcorn, I found this. This is perfect, much better than other flavouring powders I've tried. Of course, the downside is that it won't stick well to dry popcorn and most of the seasoning will be at the bottom of your bowl if you try it. However, a few sprays of oil solve the issue without adding too much fat. Honestly, this seasoning is great for people who want to enjoy popcorn that tastes like good cinema popcorn instead of the "diet" version. Much recommended. The price is quite steep, but you get tons of seasoning, which lasts ages.

Very good when used in a pot with some oil it tastes very salty A little goes a long way

Super fun for movie night

A tiny bit of this and some coconut oil and you will have the exact flavor of American movie theater popcorn. Even from a silicone microwave popper. Be warned! A little goes a long way. About half a teaspoon is good for 1 batch. A whole teaspoon too salty. So the carton will last a long time. Good value

Eindelijk lekkere kruiden voor mijn popcorn. Ik gebruik hiervan maar een klein beetje op mijn portie popcorn, zo'n 50 gram mais. Samen met een beetje boterolie is het echt smullen.

It is totally worth it and last for so long.

Makes the popcorn taste salty and slightly buttery. Happy with this product. It will last a very long time given how potent it is. For "cinema" grade popcorn, it sort of lacks that evenly distributed yellow color, and trying to put more seasoning makes it unbearably salty. You definitely need to pair it up with a butter flavored popping oil, but it's pretty good on its own with just a little coconut/cooking oil.

Where has this stuff been all my life?!?! It's taken me years to find secret code that unlocked the magic taste of movie theater popcorn. Let me save you the time and trouble. It's spot on for that classic movie theater butter popcorn taste, and a little goes a long way so the big container is a good value. I finally decided bag microwave popcorn wasn't working for me anymore - greasy, salty, manufactured by huge conglomerates, etc. - so I bought one of the glass containers that pop kernels in the microwave. Hrmmm... but how to flavor it? The glass thing has a little dish in the lid to theoretically melt butter onto the popping kernels, which was meh. I tried spraying with olive oil then adding seasoning and nutritional yeast. That was ok. But, I've always loved movie theater popcorn and never been able to come close to replicating the flavor. So, I finally started doing actual research and following tips. After a number of false starts and disappointments, I followed a reddit tip and bought this stuff. Woohoo! Plus, it's versatile! It's comparable to salt health wise, so I've also started using it on things I'd normally salt. Interestingly, it enhances the flavor of other things (like tater tots) without making them taste like movie popcorn. Total win! Definitely curious to now try the other flavacol flavors that are available.