

Buy anything from 5,000+ international stores. One checkout price. No surprise fees. Join 2M+ shoppers on Desertcart.
Desertcart purchases this item on your behalf and handles shipping, customs, and support to Nicaragua.
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book [Leo, Maurizio] on desertcart.com. *FREE* shipping on qualifying offers. The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book








| Best Sellers Rank | #1,118 in Books ( See Top 100 in Books ) #2 in Bread Baking (Books) #3 in Cooking Encyclopedias #3 in Cooking, Food & Wine Reference (Books) |
| Customer Reviews | 4.7 4.7 out of 5 stars (3,298) |
| Dimensions | 9.29 x 1.34 x 10.43 inches |
| Edition | First Edition |
| ISBN-10 | 0593138414 |
| ISBN-13 | 978-0593138410 |
| Item Weight | 4.27 pounds |
| Language | English |
| Print length | 432 pages |
| Publication date | November 8, 2022 |
| Publisher | Clarkson Potter |
Trustpilot
1 week ago
2 days ago
2 months ago
1 month ago