C$457

Description

McCormick Dill are hand-selected for robust, tart flavor.
An aromatic spice from the same that produces the , dill weed.
For dill pickles, other pickled vegetables, relishes and sauerkraut.
Adds bright, lemony flavor to savory pork and seafood recipes.
Popular in Scandinavian, Eastern European and Indian cooking.
Caraway-like taste enhances bread, potato and noodle dishes.
Non GMO.

Dill seed is the fruit of the dill , from which we also get the , dill weed, which are the feathery leaves. More aromatic than the , the are used whole or crushed to add bright, lemony flavor to pickles, savory pork & seafood recipes, and mayonnaise-based salads. At McCormick, our plump dill have been hand-selected for robust, tart flavor. Popular in Scandinavian & Eastern European cooking, its caraway-like taste enhances bread, potato and noodle dishes, as well as soups and stews. Dill is the defining flavor in dill pickles and can be used to prepare other pickled vegetables, relishes and sauerkraut. The seed also appears in Indian dals and curries where it is often dry toasted or warmed in oil to release its aroma.

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McCormick Dill Seed, 0.85 oz

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› Grocery And Gourmet Food › Pantry Staples › Herbs Spices And Seasonings › Single Herbs And Spices

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