Iberia Dry Black Beans, 4 lb Bag

I love to cook and back, dried Black Beans are a staple in my meal rotation. Iberia Black Beans are a must have in my pantry. - Very high quality. Always fresh and delicious, so much better than canned black beans! - Great for any meal. They cook up beautifully in a crock-pot after an overnight soak in water. - After cooking, these Black Beans have a creamy consistency and a delicious flavor profile that is earth, slightly sweet, fruity, and slightly herbally. - Great to cook and have on hand as a side dish or main dish for any meal. A photo of a vegetarian bean pot made in my crock-pot with unsalted chicken stock, dried ancho chile powder, shallot, diced fresh pineapple, and an abundance of cut and sifted dried herbs is attached. - Salt Tip: If using salt when preparing the beans, I recommend adding it toward the end of the cooking time for best flavor and bean texture results. This 5 pound bag is a terrific value and friendly to your grocery budget. I highly recommend this product.

My diet includes a variety of different beans every day. I have never met a bean I didn't love. These black beans are excellent quality. They are fresh and intact. Nothing was broken. No pebbles or rocks, and they were very clean, but I still always sort and rinse beans well before using them. I soak them overnight and then pressure cook them for five minutes and I use a natural release. I love to spread black beans on well toasted Ezekiel bread with pure, natural peanut butter and strawberry preserves. It's a heavy dose of fiber, protein, whole sprouted grains, vitamins, minerals, antioxidants ... and it tastes delicious. It's my go to lunch. I also love to spread them on well toasted Ezekiel bread with whipped no salt cottage cheese that I make in my food processor with tomato powder and a variety of spices and herbs. They are delicious beans. They're the perfect texture and very reasonably priced. Dry beans are always a great value for the money and they are so nutritious. I'm not a fan of canned beans. Dry beans you cook yourself taste so much better, and they are much cheaper. I also like to cook from dry to control the salt in my diet. I don't salt beans or any food I eat, but obviously that's a personal preference and it's not the same for everyone.

I used to have these on AutoShip subscribe and save, but they always arrived and busted bags inside of a box, now I buy them one bag at a time, they are delicious. I love these beans. They last forever great taste. Every so often sure the bag is busted because it’s crammed in with other items but usually it arrives OK and I cook them and they are delicious. My family loves them.

Good beans

Estos frijoles los pedí de nuevo ahora,son buenos,me los recomendo una amistad y como no los encuentro en los mercados solo hay golla,(y la verdad no me gustan mucho,)parece caro pero es un paquete grande,me impresionó para el precio,

This is the best brand of black beans I've come across.. I can't find them in the stores I shop in so I get them from Amazon.. Very happy with the quality and taste of these beans

Food prices are crazy, beans are a great way to get clean calories and stretch meals. I usually cook a batch for the week, then use it in salads, throw them in the food processor with some water and seasonings to make a dip (adding avocado oil to give it some good fat), and add them to soups and stews. I also toss them into smoothies, really, try it, you won't even notice they are in there. The added fiber will keep you full. They give shakes and smoothies a better, thicker texture, and are filling. Hint, hint to the moms whose kids are always hungry, make them a shake! Match the bean to the shake; these are good in chocolate or coffee. Use navy, small white, cannellini, or chickpeas in fruit or vanilla flavors.

Excellent quality right size w quantity excellent price👍