---
product_id: 712805361
title: "Powdered Dextrose, 1 lb. 8 oz."
brand: "the sausage maker"
price: "C$5823"
currency: NIO
in_stock: true
reviews_count: 5
category: "The Sausage Maker"
url: https://www.desertcart.ni/products/712805361-powdered-dextrose-1-lb-8-oz
store_origin: NI
region: Nicaragua
---

# Enhances browning & flavor Fermentation nutrient boost 1 lb 8 oz bulk size Powdered Dextrose, 1 lb. 8 oz.

**Brand:** the sausage maker
**Price:** C$5823
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your sausage game with science-backed flavor mastery!

## Quick Answers

- **What is this?** Powdered Dextrose, 1 lb. 8 oz. by the sausage maker
- **How much does it cost?** C$5823 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ni](https://www.desertcart.ni/products/712805361-powdered-dextrose-1-lb-8-oz)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Bulk Power Pack:** Processes up to 200 lbs of meat per container—ideal for serious home chefs
- • **Trusted by Artisans:** Highly rated with 4.6 stars and rave reviews for quality and fast delivery
- • **Flavor & Color Amplifier:** Ensures even browning and rich taste in every bite
- • **Precision Fermentation Fuel:** Optimizes lactic acid bacteria for perfect tangy sausages
- • **Simple Dosage, Maximum Impact:** Use just 2-5 Tbsp per 10 lbs meat for consistent results

## Overview

The Sausage Maker Powdered Dextrose (1 lb 8 oz) is a specialized curing ingredient that fuels fermentation by nourishing lactic acid bacteria, enhancing tangy flavor and even browning in dry-cured sausages. Designed for home and artisanal meat projects, one container processes up to 200 lbs of meat, delivering consistent, professional-grade results with every batch.

## Description

Powdered dextrose for dry curing is sometimes also known as icing dextrose. Dextrose is a monosaccharide, or simple sugar, about 70% as sweet as the regular sugar you keep in the pantry. It serves as a nutrient for the lactic acid organisms that help in fermentation, giving your sausages and other processed meats a tangy flavor. It’s most often used in processing semi-dry cured and dry-cured sausages; heavier than regular sugar, powdered dextrose is able to force itself into the cells of the meat. Dextrose also serves as a browning agent in fresh breakfast or country sausage; when fried, the sausage will have a more even brown color to it. Product net weight: 1 lb. 8 oz. Instructions: Use 2-5 Tbps. powdered dextrose per 10 lbs. of meat. 1 lb. 8 oz. bulk dextrose powder will process approximately 200 lbs. of meat.

Review: Came fast. Packaged well. In very nice container. Would purchase again.
Review: excellent!! very fast delivery !!! well packed!! I bought with doubts, but now I will buy again!! Thank you so much !!!

## Features

- A useful ingredient in dry curing meat sausages recipes
- Acts as a nutrient for lactic acid organisms that aid in the fermentation process
- Helps give your home made meat projects a tangy flavor
- Use 2-5 Tb. Powdered dextrose per 10 lbs. of meat; 1 container will process approximately 200 lbs. of meat

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01N7D74H7 |
| Brand | The Sausage Maker |
| Customer Reviews | 4.6 4.6 out of 5 stars (138) |
| Date First Available | 15 June 2021 |
| Package Dimensions | 17.91 x 9.19 x 9.09 cm; 748 g |

## Images

![Powdered Dextrose, 1 lb. 8 oz. - Image 1](https://m.media-amazon.com/images/I/411JMyA2i4L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by K***R on 10 October 2024*

Came fast. Packaged well. In very nice container. Would purchase again.

### ⭐⭐⭐⭐⭐ Review
*by D***Z on 8 May 2024*

excellent!! very fast delivery !!! well packed!! I bought with doubts, but now I will buy again!! Thank you so much !!!

### ⭐⭐⭐⭐⭐ Review
*by S***A on 30 April 2024*

I disliked nothing, i liked everything about the dextrose powder. I needed it for my sausage recpes. Thank You.

## Frequently Bought Together

- The Sausage Maker - Powdered Dextrose, 1 lb. 8 oz.
- The Sausage Maker - Fermento, TSM Blend for Curing Meat, One Pound Eight Ounces
- The Sausage Maker - Corn Syrup Solids for Smoked Cooked Sausage, 1 lb. 8 oz.

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**Shop now:** [https://www.desertcart.ni/products/712805361-powdered-dextrose-1-lb-8-oz](https://www.desertcart.ni/products/712805361-powdered-dextrose-1-lb-8-oz)

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*Product available on Desertcart Nicaragua*
*Store origin: NI*
*Last updated: 2026-01-29*