---
product_id: 12680187
title: "Eating Up the Santa Fe Trail: Recipes and Lore from the Old West"
brand: "samuel p. arnold"
price: "C$6359"
currency: NIO
in_stock: true
reviews_count: 7
url: https://www.desertcart.ni/products/12680187-eating-up-the-santa-fe-trail-recipes-and-lore-from
store_origin: NI
region: Nicaragua
---

# Eating Up the Santa Fe Trail: Recipes and Lore from the Old West

**Brand:** samuel p. arnold
**Price:** C$6359
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Eating Up the Santa Fe Trail: Recipes and Lore from the Old West by samuel p. arnold
- **How much does it cost?** C$6359 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ni](https://www.desertcart.ni/products/12680187-eating-up-the-santa-fe-trail-recipes-and-lore-from)

## Best For

- samuel p. arnold enthusiasts

## Why This Product

- Trusted samuel p. arnold brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Full description not available

## Images

![Eating Up the Santa Fe Trail: Recipes and Lore from the Old West - Image 1](https://m.media-amazon.com/images/I/6126tdFkEAL.jpg)
![Eating Up the Santa Fe Trail: Recipes and Lore from the Old West - Image 2](https://m.media-amazon.com/images/I/41z4wanYX0L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    One of the best researched books on what was eaten in the fur trade
  

*by K***N on Reviewed in the United States on April 27, 2022*

One of the best researched and written cookbooks of the Western fur trade. Sections on Saint Louis, Santa Fe, Taos, Bent's Fort, and food on the trails between these points. What were the few pleasures that the traders, trappers, Native Americans, and Hispanic's enjoying at this time and how to cook the same today in your own kitchen. It is also the cookbook of the original owner and chef of the restaurant The  Fort west of Denver.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Great cooking history and early recipes.
  

*by A***R on Reviewed in the United States on September 16, 2021*

The book arrived quickly and just as advertised.  Early recipes from Santa Fe collected by Sam Arnold are a gold mine of information. Ya need this book in your collection!

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Excellent piece of history!
  

*by O***O on Reviewed in the United States on November 12, 2018*

I bought this to use for research purposes, and it is an excellent reference. Also the 'modernization' of the recipes allows us to try them out using today's products. Well done!

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*Product available on Desertcart Nicaragua*
*Store origin: NI*
*Last updated: 2026-03-04*