Death & Co

I don't normally give reviews. But I love a good book and being a bartender, I try to get as much knowledge about my product as possible. Its always a massive pleasure to get your hands on a good book of cocktails but this exceeded my expectations . This book is not just for cocktails. It's not just classic cocktails. It's not just bartending basics. It's a mentor for the novice and professional bartenders around. I recommend this book for any mixologist in the bartending scene who wants to upgrade or perfect their style. Cheers

It arrived before the given date.. And yes the exact thing which I want.. Thankyou

Nice informative book

I worked at a craft cocktail bar in the past, so I was excited to see a book so dedicated to the experience of creating and serving cocktails as I've been passionate about - but this book went above an beyond. Not only does the book itself have a gorgeous layout, punchy and vibrant and vintage looking photos, wit and charm - but the content itself! Cocktails and history of spirits and industry lingo are peppered throughout the pages, resulting in not only an informative read, but an enjoyable read. Great recipes for cocktails for beginners or industry professionals alike. I've already learned some great tips and techniques and can't wait to pick up the book when I get home and learn more! Tools and ideas are given to help bartenders build cocktails and use their imagination and logical skills to do so. Hopefully Death & Co. will set the precedent for more craft cocktail bars to release books like this so we can all add to our collection. Hands down, best cocktail book purchase I've made.

Such a great and informative book. I thought I knew stuff about cocktails and making drinks, and them I read this book. Full pages just on ICE. The different types, the amounts, the use cases, etc. This book has great stories, recipes, and techniques that are a great for any bartender or someone interested in it.

Hard cover, the colours, the paper and most importantly the inside.

Très bon bouquin pour découvrir de nouveaux cocktails, traités à part égale sur les différents alcools principaux. Attention, les recettes sont quasi full alcool (peu de jus), à consommer donc de façon responsable. Egalement, une section technique pointue très intéressante. A noter que les recettes (issues de la carte du célèbre bar) mentionnent des alcools très spécifiques qu'il est impossible de tous avoir, mais l'approximation fonctionne tout aussi bien.

La estética del libro es muy agradable, pasta dura forrada con textil, el contenido es muy interesante incluso para personas que no están tan involucradas o conocen del mundo de la coctelería.