Colomba di Pasqua Cake – Traditional Italian Easter Cake With Premium Balsamic Vinegar of Modena Filling, Raisins, and Dark Chocolate Coating, Made in Italy – 35.2 oz

Very hard item to find and I got two, made me happy!

Delicious, fresh, love the chocolate creme inside the cake. Sweetness is perfect, not too sweet. How long do you make these fresh and I can buy them?

I've been eating and enjoying panettone for more than 30 yeas... this was the the first one I've tried with balsamic vinegar.... it takes it into a whole new realm. I will never go back to regular panettone....

First time I have ever had a colomba with balsamic vinegar and I love it. Very soft and fresh. Covered with chocolate too.

Delicious flavor in a moist and chewy bread. I craved it for breakfast every morning after Christmas. Looking forward to getting this one again next year.

A good pannatoni has the texture of cotton candy -- this one is not even close.

I bought a couple of these Pannetone last year, 2023 and they were outstanding, based on the comments from my family and my own orde, in 2023. This year, 2024, I hoped for an equally delightful response from recipients and from my tastebuds. I was surprised to find that although they were just as pricy, that this year’s product was no where near as good. The packaging was much h more sturdy but the balsamic sauce within the bread was obviously made from cheaper source materials and nowhere near as plentiful. I am unlikely to buy from this supplier again, especially since my extended family received them both years and had similar taste/texture experience. This product is obviously of a substantially lesser grade than the previous year’s production.

Best Panettone I have ever had. Great taste so fresh