SCENGCLOS Brew Bag, 26" x 22", 2 Pack, 100% Unbleached Cotton Bag for Homebrewing, Fine Cheesecloth Bag for Fruit/Cider/Wine/Beer, Resuable Drawstring Straining Brew in a Bag

This brew bags were just too good and easy to use to drain water when making 🇳🇬 pap. You just need to soak it in water for some time before using. The thickness is just perfect, the size is more than you need, will drain all the water from the pap and you get solid pap you can then store in the freezer. It's easy to wash and good rope to seal over your big bowl.

works well for making butter and for draining a large pot of bone broth. Seems durable and should last longer than my last cheesecloth. The drawstring closure is handy too. It will fit a large pot and holds a considerable amount.

These bags are great. They're also huge. They can cover the inside and most of the outside of a 20 quart pot. I recommend cleaning them pretty well to begin with if you're using them to strain jelly. They leech a bit of natural tannins which can disrupt the colors. I boiled and drained a few times and that worked nicely. These bags are a game changer with my large batches of jelly and jam. I would still use them for small batches too. They're just so handy. I will be using them again for years to come. They are sturdy and work well for staining out pulp and tiny seeds leaving nearly perfectly clear liquid. One reviewer mentioned that they had difficulty getting the liquid through the bags. This problem can be easily fixed by dampening the bags before pouring the fruits and juices through. They are a very fine mesh, so be prepared for some of the liquid that would go through cheesecloth not coming through. Fruit particles also won't be coming through to cloud the jelly. I boil first just to insure they are sanitized, then hang over a large pot. When the fruits are soft and ready, I pour them into the bag still hanging in the pot. Then I lift the bag out of the pot and use the draw string to tie and suspend over the pot to allow the liquid to strain. Then I empty the fruit pulp, rinse, and boil again before hanging to dry. I took the plastic drawstring locks off because I was hesitant to boil them and I've found I don't really need them for what I'm doing. These bags are great. I'll never use cheesecloth or traditional jelly bags again.

Meet quality expectation and can be used for a vary of tasks.

To fine a micron for what I needed but it still worked ok .cloth is durable and can be used many times with liquids at 200 degrees with no deteration of the cloth