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🌿 Elevate your kitchen game with Mae Ploy—where authentic Thai flavor meets modern convenience!
Mae Ploy Green Curry Paste is a 14oz tub of authentic Thai green curry paste made from a fragrant blend of young green chilies, lemongrass, kaffir lime peel, galangal, and savory shrimp paste. Free from MSG, preservatives, and artificial colors, it offers a clean, restaurant-quality flavor that’s versatile for curries, soups, marinades, and sauces. Packaged in a resealable tub for freshness and hygiene, it’s crafted in Thailand under rigorous quality controls, making it a trusted staple for millennial professionals seeking bold, authentic taste with convenience.
| ASIN | B00PZLXTB6 |
| ASIN | B00PZLXTB6 |
| Allergen Information | Shrimp |
| Best Sellers Rank | #16,841 in Grocery ( See Top 100 in Grocery ) #23 in Curry Sauce |
| Brand Name | Mae Ploy |
| Color | Green |
| Container Type | Tub |
| Customer Reviews | 4.6 4.6 out of 5 stars (2,282) |
| Customer reviews | 4.6 4.6 out of 5 stars (2,282) |
| Department | unisex, all ages |
| Diet Type | Plant Based |
| Flavor | Curry |
| Global Trade Identification Number | 00044738102353 |
| Is Discontinued By Manufacturer | No |
| Item Form | Paste |
| Item Package Weight | 0.45 Kilograms |
| Item Weight | 14 Ounces |
| Item model number | 25469 |
| Manufacturer | Maeploy |
| Manufacturer | Maeploy |
| Model Number | 25469 |
| Number of Items | 1 |
| Part Number | 10-8701 |
| Product Dimensions | 9.14 x 9.14 x 8.89 cm; 396.89 g |
| Recommended Uses For Product | cooking, adding flavor to meals |
| Region of Origin | Southeast Asia |
| Size | 14 Ounce (Pack of 1) |
| Specialty | seasoning |
| UPC | 044738102353 |
| Unit Count | 400 Grams |
M**E
As expected
As expected
S**A
辛い♪
M**L
Eine wirklich tolle Paste. Tolles Aroma, schöner Geschmack im Gericht.
K**R
Have used this curry for years - great taste, EZ use....
J**E
Ce curry vert est un excellent mélange. Je suis les recettes de la merveilleuse youtubeuse américaine Pailin’s kitchen. Même si vous ne parlez pas anglais mettez les sous-titres je vous dira tout sur le curry vert et les recettes
B**Y
I've attempted to make Thai curry on several occasions. What I come up with is typically good, but not quite like going to a Thai restaurant. This curry paste makes green curry like a 5 star restaurant, and was so much easier than me trying to put something together from scratch. It does run a bit spicy for most people, but I found that if I add lime juice, the spiciness subsides a lot! I made the best curry I and my partner have ever had with this stuff. 1 part coconut milk to 2 parts chicken stock, used the paste as instructed (maybe a little extra). Velveted chicken and simmered it in the sauce with veggies (bell pepper, zucchini, carrot, broccoli, onion, and star anise). I added the star anise as I could not get Thai basil - apparently this helps add the extra flavor that standard basil lacks. Added a big handful of regular sweet basil once everything was cooked through. Crazy good! If this stuff goes out of stock, it's probably because I bought it all.
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