






🍳 Elevate every simmer with All-Clad’s precision-crafted sauce pan — because your kitchen deserves the best.
The All-Clad 3-Quart Sauce Pan features a patented 5-ply bonded construction combining aluminum and stainless steel for superior heat distribution and retention. Its 18/10 stainless steel interior with a polished starburst finish offers natural stick resistance and food-safe cooking. Designed with high, straight sides and flared pouring rims, it’s perfect for sauces and liquids. Durable, dishwasher safe, and induction compatible, this USA-made pan is a versatile, long-lasting essential for professional-quality cooking.
















| ASIN | B0051OERQS |
| Best Sellers Rank | 1,468,134 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 1,043 in Saucepans |
| Brand | All-Clad |
| Brand Name | All-Clad |
| Capacity | 3 litres |
| Coating Description | Stainless Steel |
| Colour | Stainless Steel |
| Customer Reviews | 4.7 out of 5 stars 1,067 Reviews |
| Finish Type | Brushed |
| Finish type | Brushed |
| Global Trade Identification Number | 00011644012199 |
| Is Oven Safe | Yes |
| Is Suitable For Stovetop | Yes |
| Item Dimensions D x W x H | 21.8D x 48.5W x 15.8H centimetres |
| Item Type Name | Sauce Pan |
| Item Weight | 5 Pounds |
| Manufacturer | Groupe SEB |
| Manufacturer Part Number | 11644012199 |
| Material | Stainless Steel |
| Material Type | Stainless Steel |
| Model Number | 11644012199 |
| Product dimensions | 21.8D x 48.5W x 15.8H centimetres |
| Size | 3-Quart |
| UPC | 011644012199 |
N**.
Every bit as good as you think
Not as heavy as I feared. Totally surprising that water/sauces boiled noticably faster! I attributed this to greater conductivity efficiency. I believe one has to accept that stainless steel pans will attain a 'patina' with use. Internally, the only way (I believe) you can keep the appearance pristine is not to use it... There are salt residue-like marks even when the pan is glass smooth inside. I would have preferred 'bar' handles vs 'button' on the lids, as they are easier to drop when really hot...?
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